EAT and DRINK

The beautiful island of Guernsey offers an abundance of quality fresh produce, fish and meats, providing inspiration to our Chefs to use this great source of local ingredients to create a wide range of wonderful dishes to suit all tastes.

Victor Hugo Restaurant

Victor Hugo Restaurant

Our Executive Head Chef, Richard Bloomfield, and his team create inspiring menus to provide our diners with a wonderful choice of delicious dishes created with skill and flair, using only the finest ingredients. 

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The Terrace Café Bar

The Terrace Café Bar

The Terrace Café Bar is a great place to meet friends, family or colleagues for a drink, snack or meal together with morning coffee and afternoon tea. 

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Pavilion Brasserie

Pavilion Brasserie

The Pavilion is run by Tony Leck. Originally from Cumbria, Tony Leck made his home in Guernsey in 1987, having moved here as a young pastry chef.

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Built for pleasure 
Copyright © 2013 Hand Picked Hotels

St. Pierre Park Hotel & Golf Resort St. Peter Port, Guernsey, GY1 1FD, Channel Islands.Tel 01481 728 282.

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