• Victor Hugo Restaurant

    Victor Hugo Restaurant

    Our Executive Head Chef, Richard Bloomfield, and his team create inspiring menus to provide our diners with a wonderful choice of delicious dishes. 

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  • The Terrace Café Bar

    The Terrace Café Bar

    The Terrace Café Bar is a great place to meet friends, family or colleagues for a drink, snack or meal together with morning coffee and afternoon tea. 

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  • Breakfast

    Breakfast

    Breakfast is served in La Fontaine overlooking the lake and fountain. 

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  • Pavilion Brasserie

    Pavilion Brasserie

    The Pavilion is run by Tony Leck. Originally from Cumbria, Tony Leck made his home in Guernsey in 1987, having moved here as a young pastry chef.

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Eat and Drink

The beautiful island of Guernsey offers an abundance of quality fresh produce, fish and meats, providing inspiration to our Chefs to use this great source of local ingredients to create a wide range of wonderful dishes to suit all tastes.

Victor Hugo Restaurant

Our Executive Head Chef, Richard Bloomfield, and his team create inspiring menus to provide our diners with a wonderful choice of delicious dishes. 

More details

Victor Hugo Restaurant

The Terrace Café Bar

The Terrace Café Bar is a great place to meet friends, family or colleagues for a drink, snack or meal together with morning coffee and afternoon tea. 

More details

The Terrace Café Bar


Pavilion Brasserie

The Pavilion is run by Tony Leck. Originally from Cumbria, Tony Leck made his home in Guernsey in 1987, having moved here as a young pastry chef.

More details

Pavilion Brasserie

Festive Season 2014

Located in 35 acres of stunning grounds, St Pierre Park Hotel & Golf Resort provides the perfect setting to host your Christmas celebrations.

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Festive Season 2014


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