• Victor Hugo Restaurant

    Victor Hugo Restaurant

    Our Executive Head Chef, Richard Bloomfield, and his team create inspiring menus to provide our diners with a wonderful choice of delicious dishes. 

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  • Traditional Afternoon Tea

    Traditional Afternoon Tea

    Afternoon tea and elevenses is served in the terrace café bar and is a delightful way to enjoy something traditional and great to share for a special occasion. 

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  • The Terrace Café Bar

    The Terrace Café Bar

    The Terrace Café Bar is a great place to meet friends, family or colleagues for a drink, snack or meal together with morning coffee and afternoon tea. 

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  • Breakfast

    Breakfast

    Breakfast is served in La Fontaine overlooking the lake and fountain. 

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  • Private Dining & Group Celebrations

    Private Dining & Group Celebrations

    Celebrate your birthday, anniversary or special occasion with your friends and family in the grand setting of a Hand Picked Hotel plus book by 30th April and enjoy complimentary upgrades!

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  • Pavilion Brasserie

    Pavilion Brasserie

    The Pavilion is run by Tony Leck. Originally from Cumbria, Tony Leck made his home in Guernsey in 1987, having moved here as a young pastry chef.

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Eat and Drink

The beautiful island of Guernsey offers an abundance of quality fresh produce, fish and meats, providing inspiration to our Chefs to use this great source of local ingredients to create a wide range of wonderful dishes to suit all tastes.

Victor Hugo Restaurant

Our Executive Head Chef, Richard Bloomfield, and his team create inspiring menus to provide our diners with a wonderful choice of delicious dishes. 

More details

Victor Hugo Restaurant

Traditional Afternoon Tea

Afternoon tea and elevenses is served in the terrace café bar and is a delightful way to enjoy something traditional and great to share for a special occasion. 

More details

Traditional Afternoon Tea

The Terrace Café Bar

The Terrace Café Bar is a great place to meet friends, family or colleagues for a drink, snack or meal together with morning coffee and afternoon tea. 

More details

The Terrace Café Bar


Private Dining & Group Celebrations

Celebrate your birthday, anniversary or special occasion with your friends and family in the grand setting of a Hand Picked Hotel plus book by 30th April and enjoy complimentary upgrades!

More details

Private Dining & Group Celebrations

Pavilion Brasserie

The Pavilion is run by Tony Leck. Originally from Cumbria, Tony Leck made his home in Guernsey in 1987, having moved here as a young pastry chef.

More details

Pavilion Brasserie


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